CULINARY DELIGHTS AT ANSE CHASTANET

There are 3 restaurants and 2 bars at ANSE CHASTANET offering an enticing selection of menus to ensure that our guests can enjoy many different culinary experiences during their stay.

TREEHOUSE RESTAURANT - CARIBBEAN FINE DINING
Dine in our two open air treehouses overlooking lush tropical foliage and the Caribbean Sea. Celebrating award winning Tropical World Cuisine, a blend of Caribbean with other tropical world cuisine experiences. The dinner menu changes daily and is served in a romantic candlelit ambiance, surrounded by beautiful original artwork. Breakfast is served here daily and dinner is served daily with the exception of Tuesdays.

EMERALD'S - VEGETARIAN CUISINE
ANSE CHASTANET menus always include vegetarian options and our culinary team is also happy to meet any other dietary requirements at any time. In our Piton lounge near the Treehouses, we serve our Emerald's dinner menu which is entirely vegetarian, showcasing the organic produce grown on our resort farm Emerald Estate in the Soufriere hills. Menu selections offer new tastes and combinations: Appetizers such as Goat's Cheese Fondant, Balsamic Caramel, Apple Curry and Crispy Rain Forest Calabza Gnocchi; Entrees such as Tofu, Smoked Paprika, Sour Cream, Culantro, Cumin and Sweet Potato and Plantain Satay. Dinner is served daily with the exception of Tuesdays.

ANSE CHASTANET is very actively involved with the island's local farmers to assist them in understanding which produce is essential to our culinary style. Together with ANSE CHASTANET'S horticultural team, we have recently been further expanding ANSE CHASTANET'S own gardens, cultivating fresh herbs and fresh fruits which are grown amidst the historical ruins of the Anse Mamin plantation, part of ANSE CHASTANET'S 600 acre estate. Fruits gown on the estate include banana, passion fruit, tamarind, mango, avocado, oranges, tangerines, guavas, papaya, coconut to name just a few." We grow our own organic produce on our Emerald farm about 20 minutes from the Resort. We only use certified organic seeds.

TROU AU DIABLE RESTAURANT
The Trou au Diable Restaurant is located right on the Anse Chastanet beach. Here we serve breakfast, lunch and dinner daily. The lunch menu offers a wide and varied choice of appetizers, salads, sandwiches, burgers and Caribbean and Creole specialities.

On Tuesday evenings, all guests enjoy a special Caribbean culinary evening in the Trou au Diable restaurant, which commences with a cocktail reception at 6 30 p.m. The atmosphere is festive with the entire stretch of beach in front of the restaurant lit up by flambeau candles.

PITI PITON LOUNGE
Lunch can also be enjoyed at mid hillside level in the Piton lounge, away from the beach and overlooking the Anse Chastanet bay and coral reefs.

APSARA
The Trou au Diable restaurant offers a special Indian theme menu titled APSARA on all evenings except Tuesday. APSARA is an innovative fusion of modern East Indian and Caribbean cooking, a celebration of St.Lucia historical and cultural ties with East India.

BEACH GRILL
On all evenings except Tuesdays, we serve a beach grill menu in the beach bar giving our guests the option to enjoy light grilled fare near the water's edge in a casual setting.

AFTERNOON TEA
Afternoon tea is served from 3:30 p.m. - 5:30 p.m. daily in both the Piton Bar and Beach Bar, and an afternoon snack menu is also available at that time.

DRESS CODE
Our dress code in the evenings is smart casual. Gentlemen usually wear collared shirts and bermuda shorts or trousers. Light cotton or linen clothing is the most comfortable. At lunch, we request dry clothing in the beach restaurant and a light cover up.

BARS
The two bars - Piti Piton Bar ar the Treehouse Restaramt and the Trou au Diable beach restaurant are open daily and offer a wide selection of tropical cocktails, beers, liquor including also fine malt whiskeys, eau-de-vies and after dinner drinks. Why not start your vacation with a STAIRWAY TO HEAVEN or how about a CARIBBEAN KISS!